Where Provenance Meets Craftsmanship

This November, step into the world of St Hugo at The Fireplace for an intimate evening of exceptional Australian wine, wood-fired cuisine and stories from one of the country’s most respected wine brands.

Hosted by St Hugo Brand Ambassador Aaron Brasher, the evening offers a rare opportunity to explore the heritage, precision and craftsmanship behind St Hugo, with each wine thoughtfully paired with the culinary artistry of The Fireplace.

From 6pm | Thursday 12 November 2026
$169 per person – General Seating |  $199 per person – Ambassador Table

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The Art of Precision

A Legacy of Australian Winemaking

Discover the philosophy that has shaped St Hugo for more than four decades, from its Barossa Valley origins to its celebrated Coonawarra Cabernet Sauvignon.

Renowned for wines of uncompromising quality, St Hugo brings together deep regional knowledge, meticulous craftsmanship and an unwavering commitment to precision.

Paired with an exceptional menu from The Fireplace, each wine offers a new perspective on the relationship between place, produce and winemaking.

Unveil Menu

Throughout the evening, explore the character and story behind each pour, with Aaron Brasher offering his insight into the wines, their provenance and the artistry behind the St Hugo name.

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the ambassador table

In the Company of St Hugo

For those seeking a more intimate experience, the Ambassador Table offers an exclusive opportunity to dine alongside St Hugo Brand Ambassador Aaron Brasher in the private setting of The Fireplace Private Dining Room.

Strictly limited to 14 guests, this premium experience invites deeper conversation around the wines, their provenance and the precision that defines the St Hugo winemaking philosophy.

With decades of experience across the Australian and international wine industry, Aaron brings an exceptional depth of knowledge to the evening – offering guests the opportunity to engage, question and explore St Hugo through the perspective of one of Australia’s most respected wine professionals.

Limited to 14 guests | $199 per person

Kindly ensure you select the Ambassador Table experience when booking within OpenTable to secure your place.
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Meet Your Ambassador

Guided by Exceptional Expertise

With decades of experience across the Australian and international wine industry, Aaron Brasher brings a wealth of knowledge and perspective to an evening dedicated to St Hugo.

As Head of Fine Wine for Vinarchy, Aaron’s career has spanned some of Australia’s most respected wine houses, including Penfolds, Petaluma, St Hallett and Robert Oatley.

A qualified sommelier, he has also judged Australian wine shows and presented at wine events both nationally and internationally.

Throughout the evening, Aaron will share his insight into St Hugo’s wines, their provenance and the philosophy of precision that underpins the house – offering guests a deeper appreciation of each wine as it unfolds.

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